News Flash

News Flash

Posted on: October 22, 2019

Bluewater Distilling: craft cocktails re-imagined with sustainability & tribute to tradition

Seafaring is a tradition with spirits; encased in barrels, they traveled the treacherous waters aboard ships. The thrashing the spirits received over open waters contributed an aging effect to the alcohol’s flavor.

Ingrained with the tradition of seafaring...

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Check out their website. Made in Everett
Posted on: October 28, 2019

Botan Ramen n' Bar: young, entrepreneurial spirit thrives in Everett

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While others in her seventh-grade class were thinking about friends, dating and fashion, May Vuong began to flex her entrepreneurial spirit. Vuong noticed a trend was flourishing for colored contact lenses, but they required a prescription for corrective ...

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Check out their Facebook Page for menu & events. Made in Everett
Posted on: October 14, 2019

Prestige Espresso: elevating the widow-side coffee experience

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Lisa Kostiuk-Deshazer became the first employee of the stand that proceeded Prestige Espresso 15 years ago. Though she didn’t know it at the time, this was the beginning of Prestige Espresso’s legacy of being a friendly, familiar place...

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Check out their Facebook page. Made in Everett
Posted on: October 5, 2019

Escape Scene: let the story-lines & mystery unfold your way

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Escape Scene’s rooms are different from the norm. Owners Diane and Kate Collison intentionally created rooms that feel as though they are ordinary rooms filled with subtle details, rather than cluttered with things that would jump out as immediate clues. ...

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Visit their website. Made in Everett
Posted on: September 20, 2019

Brain & Body Yoga Tai Chi: bringing mindfulness to the forefront

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As you walk in, you’ll see a shoe rack is positioned along side the door, accompanied by a sign hanging in the hallways that reads “no shoes beyond this point.” Maki Perry notes that this is a cultural difference. Not only is it a practice done with the i...

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Visit their website for more info & classes. Made in Everett
Posted on: August 31, 2019

Aesir Meadery: ancient alcohol finds its place in an Everett alley

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A rolling garage door camouflages Aesir Meadery’s location in the back alley of Colby. Knowing which metal garage door and the secret knock are key to obtaining Erik Newquist’s prize-winning mead, an ancient alcoholic beverage made from honey.

Throughout t...

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Visit their website. Made in Everett
Posted on: August 28, 2019

Summit Everett: reaching new heights

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When Vertical World, the climbing gym that preceded Summit Everett, was closing, Daniel Coltrane, Andrew Lange, Bryan Hawkins and Jim Brevig banded together to keep a climbing gym open in Everett. The four pooled their efforts to create Summit Everett.

The...

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Visit their website. Made in Everett
Posted on: July 30, 2019

Cafe Zippy & C. Vines: nourishing community with natural food

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Marilyn Rosenberg moved to Everett from Seattle 14 years ago. Missing the feeling of community she was accustom to after working at Pike Place Market for years, coupled with the idea of creating a safe space for youth to express themselves, the i...

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Learn more about what's happening at Cafe Zippy Made in Everett
Posted on: July 23, 2019

Capers + Olives: farm to table Italian guided by passion

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Quality, locally-sourced ingredients and passion are the driving forces behind Caper + Olives, an Italian restaurant in the heart of downtown Everett. These characteristics are instilled in the restaurant by head chef and owner, Jimmy Liang.

Liang invests ...

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Visit their website for the menu. Made in Everett